With its evergreen vines and heart-shaped foliage, Monstera Adansonii is a lovely plant.Placing it in bright and direct sunlight scorches its foliage and also makes it yellow.A less common reason behind yellow leaves on Monstera Adansonii can be too much fertilizer.You can fix these problems by giving your Monstera bright indirect sunlight and watering it only when the soil is almost dry.It also can be stress from environmental changes and shipping that may have caused leaves to yellow.Your plant wants you to water it generously every week as a general rule of thumb.Sudden changes in the environment, as well as shipping, can stress your Monstera Adansonii and result in yellow leaves.So, a lack of water and abundance of sunlight can both give your Monstera Adansonii yellow leaves.Over the years, I’ve noticed some patterns in Monstera Adansonii when they are suffering.I’ve compiled descriptions that can help you tell why your Monstera Adansonii seems so unhappy.One easy way to identify the problem would be to recall how you treated your Monstera Adansonii in the past few weeks.It affects photosynthesis, water movement, and the energy level of leaves.Placing your plant into direct sunlight for too long means leaf molecules absorbing more energy than they can handle.But these pretty leaves also contain carotene and xanthophyll, for orange, yellow, and other colors.So, when your Monstera doesn’t get sun, its leaves cannot produce enough chlorophyll (green pigment).Overfertilizing your Monstera Adansonii will raise the salt concentration in its soil.When this change happens, your Monstera Adansonii cannot absorb suitable nutrients from the soil.The worst part is that your new Monstera Adansonii leaves may stop growing holes and splits if you overfertilize the plant.Here are some solutions I find useful when my Monstera Adansonii grows yellow leaves.So, curing your beloved Monstera Adansonii will take patience and time.So, repot it in a clean, disinfected pot with a drainage hole and peat moss-based soil.If the yellow leaves look like they are dying, you should place your pot in a tub of clean water.For the future, make sure your Monstera Adansonii drinks water every week.I prefer misting my Monstera Adansonii lightly and then pouring some water around its base.If your Monstera Adansonii was previously in a dark area, its yellow leaves want indirect sunlight to be happy again.Scooping up the white deposit on the soil surface or flushing your plant for a while can work.Dark yellow or light brown leaves on Monstera Adansonii mean it has a sunlight problem.To solve this problem, place your Monstera Adansonii in a partially shaded area.Marcel is also the founder of Iseli International Commerce, a sole proprietorship company that publishes a variety of websites and online magazines. .

How to Revive a Monstera Adansonii: Diagnosing and Helping Your

If you notice your Monstera adansonii struggling, there are steps you can take to diagnose and restore your plant to ideal health.This guide will help you diagnose and rescue your Monstera adansonii from some of the most common health issues.The chart below covers some common symptoms and causes of an unhealthy plant, and is followed by a complete overview of Monstera adansonii health.Symptom Potential Causes Lack of Growth Dormancy / Cramped Pot / Shock / General Health Issues Turning Yellow Improper Watering / Dormancy / Fertilizing Issues Turning Brown Improper Watering / Leaf Burn / Fertilizing Issues / Root Damage Turning Black Leaf Blight / Leaf Burn Leaves Drooping Improper Watering / Shock Leaves Curling / Wrinkling Underwatering Leaves Do Not Have Holes Immature Plant / Inadequate Light / General Health Issues.During these warmer months, your Swiss cheese plant focuses energy on expanding and growing, adding new height and new leaves to absorb sun and nutrients.Recognizing dormancy will help you avoid mistakes that can result in overwatering, leaf scorch, or general sickness.Insulate your plant from cold winter drafts and let it enjoy a nice rest for the arrival of spring.These changes can cause temporary “shock,” which can result in limpness and some leaf drop as your Monstera adjusts to the new conditions.If you recently bought or received your Monstera adansonii, the new environment may have placed it in survival mode.If your plant has grown to a comparable height or length or is several years old, your Monstera may be slowing its growth due to having arrived at full maturity.Attempting to force additional growth with fertilizers and grow lights only risks harm to the plant.However, if your Monstera is young, there are a few reasons your plant’s growth may have slowed, which may include dormancy, shock, crowding, and improper care.As previously discussed, dormancy is a natural part of the growing cycle of a Swiss cheese plant.If you have noticed that your plant isn’t growing during the fall and winter months, it’s likely conserving energy for spring.For every inch of height or length your plant achieves, it also grows beneath the soil, stretching out its roots to absorb energy and provide stability.As its roots begin to touch the planter’s bottom and sides, it will start to focus its energy on maintaining its current size.Choose a slightly larger planter each time you repot your plant to provide extra room to grow.While this seems to make sense, choosing an excessively large planter increases the likelihood of root rot as fluid saturates the soil beyond the plant’s reach.However, if you didn’t relocate your plant, take a moment to examine its environment for sources of heat, drafts, pet interference, or other issues.Other signs, such as yellowing leaves, mushy stems, or dry soil, will be present to point you in the right direction.Keep reading for more signs that can help you diagnose the reason behind your Swiss cheese plant’s lack of growth.Since both too much and too little water can damage the Monstera’s root system, you will see yellowing leaves as a warning sign.Since many potting soil mixes already include fertilizers, most plants don’t require that much additional nutrition.Direct exposure to sunlight can also cause yellowing due to leaf damage and sun scorch.Examine the plant’s environment during different times of the day, looking for issues with direct sunlight, temperature, and drafts.At this point, your safest strategy for saving your plant is to let it dry out completely, prune back any damaged roots and repot your Monstera.If your Swiss cheese plant soil is dry and has started to pull away from the sides of the planter, it needs a drink.Set a reminder to check your soil’s dryness a couple of times a week and consider adding a humidifier to the space.Instead, treat your plant gently, secure the environment from temperature shifts, and let nature take its course.When misting your Monstera, spray the water into the air around the plant, creating a more humid atmosphere for its leaves and stems.Since the leaves of all plants, including indoor varieties, are covered in tiny particles of dirt, dead cells, and microscopic bacteria, standing water creates an environment for germs and fungus to flourish.In the future, avoid allowing any water to accumulate on your plant, and consider placing a humidifier a safe distance from your Monstera to add humidity without direct moisture.Another possible explanation for black spots on leaves is severe burns due to exposure to direct sunlight or a heat source.Space heaters and radiators can also be a source of leaf burns, and it takes very little exposure to this type of heat to cause severe damage to a plant.Make sure that your Monstera’s environment is free from any sources of excessive heat or light to protect the fragile leaves of your Swiss cheese plant.As we’ve discussed, shock can result from a sudden change in the plant’s environment, including a relocation.Be sure to provide consistent, proper care to your Swiss cheese plant and limit any extremes in temperature and light.While this is a sign of poor watering habits and can stunt your plant’s growth, it is a quickly reversible condition.As previously mentioned, consider adding a humidifier to improve your Swiss cheese plant’s health and moisture retention.Monstera adansonii are famous for their beautiful leaves, which develop delicate holes as the plant matures.While a Monstera can survive in partial shade, those conditions won’t produce large, fenestrated leaves.Improper watering, a cramped pot, or other plant care issues can also result in leaves that do not fenestrate.When a plant is overwatered, it can’t process the water quickly enough, resulting in muddy soil beneath the surface.When in doubt, ask an expert at your local garden center to help you find a blend that is well-draining for your Monstera.On the other hand, panicking and introducing too much water, fertilizer, and light can make almost any plant care situation worse.Good things come to those who wait, and if you listen to its warning signs, your Monstera will reward you with healthy growth for years to come. .

Monstera adansonii Care

Known for its unique split leaf look, the Monstera adansonii plant is a popular and easy-to-care-for houseplant.Referring to the holes in the pointy green leaves that resemble swiss cheese.With the right care, the Monstera adansonii plant can make a great indoor houseplant.It looks similar but grows slower and not as big, making it great for smaller spaces.This makes it a relative of some other favorite houseplants like the Dieffenbachia, Pothos, Monstera Deliciosa, Rhaphidophora tetrasperma, Syngonium, and a bunch more.Monstera adansonii originates from the tropical rainforests of Central and South America where it grows on tree trunks and branches.Your Monstera adansonii can tolerate low light locations in your home, but it will grow significantly slower.In its native habitat, the Monstera adansonii is used to a humid environment and moist soil.If it feels moist, don’t water but wait a few days and check again.Water and fertilize your Monstera adansonii regularly throughout spring and summer.If the air around your plant is too dry, the leaf tips can turn brown and crispy quickly.Keep the plants away from radiators, or purchase a small humidifier or hygrometer to help with the humidity.If you have a bright window in your kitchen or bathroom, your Monstera adansonii will love a spot right there where it is warm and humid.When spring comes, check the roots to see if your Monstera adansonii needs repotting.Monstera adansonii Swiss Cheese Vine rooting in water.You can propagate vines and put them back in the pot to make the mother plant fuller.Put it in a spot where it gets lots of indirect light, and regularly refresh the water.Read More: Get all the water propagation tips and tricks to make lots of new plants for free!Another way to propagate your Monstera adansonii is to bypass the water rooting and go straight to the soil.Fill a small pot with slightly moist, well-draining soil, and stick your cutting in about 1/2 inch deep.When your Monstera adansonii has grown a bit wild and leggy, go right ahead and prune it.Position the vines in a way that a few nodes underneath the leaves are close to the trellis, or even touching it.If you want to skip the whole trellis thing, you can just put your Monstera adansonii in a hanging basket or on a plant table and let the vines trail down freely.If you have any more Monstera adansonii care questions or want to share your plant story, leave a comment below!Brown leaf tips and edges could mean your Monstera adansonii is getting too much direct sunlight.Burn marks can also show as dark, or black spots on the leaves.Easy fix: If the soil is completely dry, give your plant a thorough watering.Easy fix: Mist more frequently, or put a humidity tray or humidifier near your plant.Yes, the Monstera adansonii likes its soil to remain slightly moist, but that’s it.It can cause oral irritation, excessive drooling, vomiting, and difficulty swallowing.So the Spider plants are hanging way up high, and the Ponytail palm is on the top shelf.If you do bring in a toxic plant like the Monstera adansonii and you have a cat or dog, make sure you put it somewhere out of reach. .

11 Reasons Behind Monstera Adansonii Yellow Leaves

While buying items through these links won’t increase your cost at all, we may receive a small commission that helps keep this site up and running.But one thing to know about adansonii plants is that they won’t hesitate to start throwing out yellow leaves at the slightest provocation.Overwatering Under-watering Incorrect light levels Too much fertilizer Nutrient deficiency Shock from a location change Stress after repotting Cold exposure Disease Pests Natural shedding.But we’ll help you break each problem down into symptoms, severity level, and most importantly, treatment.The good news is that Monstera adansonii is a resilient plant, and once you identify and correct the problem, it will often bounce back pretty quickly.We’ve said it before on this blog and we’ll certainly say it again: Overwatering is the most common cause of houseplant death.If your adansonii has just a couple of yellow leaves with no signs of stem rot (mushiness, discoloration), try this method for drying out the soil:.This increases the soil surface area that’s exposed to the air and can speed up evaporation.When the root ball is dry to the touch either on all sides or at least 3 inches below the soil surface, you can begin watering again.Spread a large piece of paper, an old sheet or some other protective material over a work surface and take your plant out of its pot.Rinse the roots under cool running water to remove all traces of retained soil.Sanitize a pair of sharp scissors or pruners with alcohol, then trim away damaged root sections.Cut all the way back to where you see healthy roots- they’ll be firm to the touch and have a white or tan color.If you were using a terra cotta or ceramic pot, unfortunately, you’ll have to throw it out since you can’t thoroughly clean porous materials.Wait to water your adanonsii for a couple of days to give the cut roots a chance to heal before exposing them to moisture.We cover how to do this in detail in the “Propagation” section in our Monstera adansonii care guide, so make sure to stop by.Going forward, make it a point to water your Monstera adansonii less to prevent another problem.Push your finger down into the soil; when the top 2-3 inches are dry to your touch, your plant is ready for water.Over time, you’ll develop the ability to pretty accurately judge the soil moisture by how heavy the pot feels.And finally, a dehydrated plant typically drops the yellow leaves after they’ve become discolored.Get a bowl, pan or another container that’s large enough for your plant’s root ball or pot to fit in.Fill the container with several inches of tepid water and set the entire plant/pot in.Monsteras in general are understory plants; in their natural rainforest habitat, they climb up tree trunks and are sheltered from strong light by the canopy overhead.A Monstera adansonii under too much light will have yellow leaves that also look crispy and sunburnt, and may even get dehydrated.A window might have perfect light in the morning, but as the sun moves around it may shine in at a different angle and be too strong or too weak.RELATED: Monstera adansonii plants with all-green leaves are the most common, but did you know that there are also stunning multicolor versions?And because houseplants like the Monstera adansonii are “trapped” within a pot, the responsibility falls on us growers to provide a balanced diet.And since your plant is confined to a small pot, that extra fertilizer can easily build up and start to give the roots a chemical burn.After flushing the soil, don’t water the plant for a few days so that it can dry out a bit.Do not fertilize at all in fall and winter since your plant goes into a dormant (resting) phase where growth/nutrient demand dip dramatically.A nutrient-deficient Monstera adansonii will show pale yellow leaves, as well as stunted or nonexistent new growth.Since it doesn’t have the vital nutrients and energy it needs, an underfed adansonii will appear weak and lack a healthy color.During the active growing season of spring and summer, the adansonii is a vigorous grower.RELATED: Peace lily is another popular houseplant that can also suffer from unsightly discoloration.Visit our post looking at why peace lily flowers turn brown to learn more.So it makes sense that if you move your Swiss cheese plant, it may respond to the disruption by busting out some yellow leaves.Consider playing music to help alleviate stress (scientific studies show plants respond well to this!).Just like moving your entire plant can cause stress, yellow leaves on Monstera Adansonii are very common after repotting.This is because the repotting process is essentially “moving” your plant’s roots, which happens rarely or never in nature.Routine repotting is a necessary piece of taking good care of your Monstera adansonii, even if your plant doesn’t appreciate it at first!And the next time you repot, there are some steps you can follow to make it less stressful on the plant and hopefully result in fewer or no yellow leaves:.RELATED: Stop by our photo guide on how to repot a plant to see the process in action.When temps dip below that, your plant can enter an emergency survival mode, which means diverting energy from older foliage to keep the younger, more vigorous growth alive.Resist the urge to give an extra watering or fertilizer right now, and don’t put your plant in direct sunlight in an attempt to make up for lost warmth.Your plant needs time to recover from the cold shock, and too much water, nutrients or sunlight will just add additional stress.Even damaged leaves can still contribute to photosynthesis, and your plant may also be able to re-absorb some nutrients before the leaf fully shrivels up.Most houseplant diseases generally fall under the category of “fungus”, and they usually develop either in the roots or in the leaves.The damaged roots can’t support the plant’s needs, causing yellow, unhealthy leaves and mushy, discolored stems.Fungus in the leaves can cause yellow spots with sunken black centers that form in between leaf veins, never on them.Overwatering is the primary cause for fungal overgrowth, so pull back on watering frequency going forward.Aphids, mealybugs and spider mites are the three top offenders when it comes to houseplants.Aphids cluster on the growing points and underside of leaves, and they sometimes produce a sticky residue that often makes a mess of the floor or table under the plant.Mealybugs also like to hide on the underside of leaves and anyplace where the plant’s anatomy creates a sheltered nook.Physically remove any leftover pests by using a cotton swab dipped in rubbing alcohol or insecticidal soap, like this one from Safer Brand.In the future, remember that one key way pests break into your home is by hitching a ride.It’s just part of the plant’s natural shedding process, and it makes way for newer, more vigorous leaf growth.Cut the discolored leaf off when the yellowing is caused by fungal disease or pests. .

Monstera Adansonii Care: Swiss Cheese Vine Growing Tips

Monstera adansonii care is easy & here I share growing tips to keep yours healthy & looking great.This is all about Monstera adansonii care so you can keep your lacy vine healthy, growing, and looking good.What’s fun about this plant is that it be left to trail, trained to climb, or both like mine.If the light is too strong (like a hot, west exposure close to a window) it’ll cause the leaves to scorch which shows up as brown marks.Mine grows one foot away from a tall, narrow, east-facing window in my living room.A Bougainvillea and Pink Grapefruit Tree growing outside filter the strong Sonoran Desert sunlight coming through.Yours might need to be watered more or less frequently than mine depending on the pot size, type of soil it’s planted in, the location where it’s growing, and your home’s environment.This Monstera prefers it on the warmer side in the growing months and cooler in the winter when it’s their rest time.If the leaves of yours are showing tiny brown tips, that’s a reaction to the dry air in our homes.I live in hot dry Tucson where the humidity averages about 25% and many of the leaves of my houseplants (including this one) have them.Every other time I water mine I take it to the sink, spray the foliage and leave it in there for an hour or so to temporarily up the ante on the humidity factor.If yours look stressed and you think it’s due to lack of humidity, fill the saucer with pebbles and water.Put the plant on the pebbles but make sure the drain holes and/or the bottom of the pot aren’t submerged in water.My Monstera adansonii gets a watering with Eleanor’s vf-11 2 – 3 times during the warmer months which is spring, summer, and early fall.My friend in San Francisco swears by Maxsea Plant Food for her houseplants which has a formulation of 16-16-16.I’ve started using this 2-3 times during the season (at 1/2 strength) with applications spaced in between the Eleanor’s.We have a long growing season here in Tucson and houseplants appreciate the nutrients these plant foods provide.It’s best to hold off feeding or fertilizing your Houseplants in late fall or winter because it’s their time for rest.Monstera adansoniis don’t mind growing slightly pot bound.That being said, this plant is a vigorous and fast grower so you’ll need to repot it every 2-3 years depending on how yours is growing.I’ve done a post and video dedicated to Repotting A Monstera Adansonii which will give you the info you need.I included this because you can train your plant to grow upwards if you don’t want it to trail.Moss poles are the most common way to support a Swiss Cheese Vine but I wanted to do something different.You’ll need to prune a Swiss Cheese Vine to train it, propagate it or control legginess.I’ve already filmed a video showing how I pruned mine so the post with more details will be up in a month or 2.I’ve already filmed the pruning of this plant and the stems are in water right now on their way to rooting.The Monstera adansonii, like other plants in the Araceae family, is considered to be toxic to pets.It’s hard to pinpoint the exact cause without knowing more details like pot size, soil type, watering schedule, and your home’s environment.There are a few reasons for yellowing leaves: inconsistent watering (including too much or too little), too much fertilizing, light exposure (too much or too little), the soil mix is too heavy or lack of drainage.You can tip prune the stems (anywhere from 1 – 4 leaf nodes down) on a regular basis to prevent this.Your cost for the products will be no higher but Joy Us garden receives a small commission. .

Reasons for Monstera adansonii Yellow Leaves

Monstera adansonii yellow leaves may be a sign of improper care and growing conditions like humidity, temperature, watering, and light.Also, the leaves turning yellow may be due to pests, transplant shock, fertilizers, or being rootbound.Monstera adansonii or Swiss Cheese Vine: Starting as low as $10.This aroid (belonging to the arum family Araceae) is an evergreen climbing hemiepiphyte that grows beneath tropical rainforests canopies.In the market, you will commonly find monstera adansonii narrow and wide forms.Lastly, M. adansonii has other names like Swiss cheese plant or vine, Monkey Mask Monstera, Adanson’s Monstera, five-hole plant, or Cheese Swiss philodendron.Care level Low or easy USDA hardiness zone 11b to 12.Light requirement Bright, indirect light Temperature 65°F to 80°F (18 to 27 ºC) Humidity It prefers high humidity of 60% or more can it tolerate 40% to 50% Best soil Go for well-drained, high organic matter, slightly acidic chunky soils, or potting mixes Watering Medium.So, anything that hinders the formation or causes degradation of this pigment will make leaves turn yellow.Chlorophyll is found in plant cells known as chloroplasts and is bound to protein complexes.And as you know from basic biology, chlorophyll helps synthesize plant glucose using light energy, water, and carbon dioxide.Last but not least, plants use it for energy and making substances like starch and cellulose.Water helps transport minerals from the soil and maintain cell turgidity.The most common cause for Monstera adansonii yellow leaves is surprising overwatering.The two common signs to expect are soggy soil even after not watering for a few days and yellowing leaves, starting with the lower ones.Others are leaves drooping, mushy stem base, leaf edema, and moldy potting mix.Also, check if the soil drains well (if compacted, change it), drainage holes are open, and if you maintain the right temperature and provide enough light, ventilation, etc.If everything is fine, use a chopstick to poke some holes on the potting mix to help improve aeration.The reasons are the same as overwatering, i.e., your plant cannot absorb minerals, and less water leads to a decrease in chlorophyll.The most signs that your plant is thirsty include dried and pulled soil.Also, your monstera leaves will curl inward, droop and have crispy brown tips and edges.If you don’t water your plant, it will grow slowly, have smaller leaves, wither and eventually die.Also, look at environmental conditions – humidity and temperature as they affect the rate of water loss.But don’t water your Swiss cheese plant before you feel the soil.Water quality is an unlikely reason for Monstera adansonii yellow leaves.This plant doesn’t mind tap water unless high in minerals, salts, heavy metals, chlorine, and fluorine.Since they need light to make chlorophyll and chloroplasts, too little will cause the yellowing of leaves.Besides chlorosis, pale or whitish leaves, your plant will grow slowly.Signs to expect include leaves with brown tips, edges, and some dry patches.If the light causes much water loss, your Monstera leaves may droop or curl.If you grow it outdoors, choose a place with dappled light, a greenhouse, or get a shade cloth.A little morning and late afternoon sun on the east or west window may not cause much damage.Did you know that Monstera adansonii leaves turning yellow may signify low temperature, including cold drafts or too high?Heat stress and high temperature will destroy chlorophyll by denaturing the protein complex that holds this green pigment.Signs include leaf burn, wilting or drooping, curling, and yellowing.If you realize it is very high after taking the temperature, move your plant to a cooler place or a shade.Also, don’t place your plant near space heaters, radiators, fireplaces, furnaces, or any appliance that emits heat.The first is leaf discoloration, i.e., leaves turn whitish, yellow, brown, or black.Other signs include leaves turning brown overnight, wilting and drooping.If you grow your Swiss cheese vine outdoors, move it inside your house.If your reading is 40ish or below, mist your plants, buy a humidifier like Pure Enrichment® MistAire™, or have a pebble tray.These metal ions absorbed from the soil play various vital roles.Some nutrients like nitrogen and magnesium are part of the chlorophyll molecule, and this makes them vital.Also, some like sodium, potassium, molybdenum, among others, may affect chlorophyll manufacture indirectly.These ways will include things like affecting water and nutrients absorption and movement.Feed your M.

adansonii once a month with a balanced, all-purpose, indoor plant food when growing.When you apply too much plant food, you will notice fertilizer crusts on your potting mix.Also, the leaves will droop, wilt, curl, or turn yellow (starting with lower ones) and stunted growth.The other common symptom is leaf burn if your plants cannot absorb water.Sap sucking pests like thrip, spider mites, aphids, scale insects, or whiteflies feed on your plants.When your plants have pests, you will notice tiny stationary or moving bumps or dots that may be brown, yellow, gray, red, black, or green on leaves.Common ones are leaf distortion, honeydew, sooty mold, webbing, white stippling, yellow leaves, brown spots, and so on.Other symptoms include yellowing and browning, starting with lower ones and curling leaves.Because these microorganisms parasitically feed on plant food and damage cells.Common diseases that affect Monsteras are anthracnose, leaf spot, root rot, botrytis, rust, southern blight, and mosaic virus.For instance, the mosaic virus will cause dark and light green or yellow patches or streaks.Just prune off any yellowing or brown leaves as they still depend on the plant but don’t contribute.If you recently relocated, repotted, or transplanted your plant, some of the leaves may turn yellow or look scorched. .

12 common problems with Monstera

Sometimes they just shed their lower leaves, their leaf tips dry or some unsightly spots form.Yellowing of the leaves is a pretty standard reaction to a range of problems, so you’ll really have to review the care you’re providing your plant.The soil should be lightly moist and definitely never soggy, with Monstera leaves turning yellow meaning you might have to take it a bit easier.These aroids need a nice and loose mixture that allows excess water to drain freely.Although Monsteras can survive in low light areas for quite a while, eventually they’ll start to suffer.Many of them drain the plant’s sap or gnaw at its roots, causing yellowing leaves.It’s perfectly normal for a Monstera to drop some of its lower foliage if it has grown new, better leaves.A few Monstera leaves turning yellow at the lower end of the plant is completely normal.This Monstera adansonii experienced leaf drop due to some unfortunate overwatering.As with all issues that can pop up with your plant, Monstera leaves curling can have a bunch of different causes.Then, it should be easy enough to adjust your care and help your plant perk back up!Monstera species naturally occur in tropical areas where humidity can be very high.You might need to start running a humidifier, group houseplants together or place your Monstera in a more humid area such as the bathroom.If you’re using a soil that barely holds any moisture at all, you can end up accidentally underwatering your Monstera.A root-bound plant can also dry out too rapidly, causing leaf curl due to lack of moisture.The soil dries out much quicker, air humidity drops and your Monstera’s leaves start curling.It can travel up from the roots, eventually turning your entire, previously gorgeous houseplant to mush.In general, root rot is caused by excessive moisture (‘wet feet’).Overwatering, using a planter without a drainage hole and poorly draining soil can all contribute.Symptoms of root rot can be very varied: yellowing, browning, blackening, leaf spot, drooping and curling are all possible effects.That’s why, if any of these issues pop up, it’s always worth reviewing your watering schedule and checking the soil moisture levels.If the roots look mushy, black/brown and emit a foul smell, unfortunately your plant is in a bit of trouble.Make sure you mix a nice aroid soil and don’t forget to always use a planter with a drainage hole.Place your Monstera in a well-lit location with proper air moisture levels (50% or up is good; use a humidity meter to check).Cut off the affected parts and use the Monstera propagation guide to find out how to hopefully successfully regrow your plant.Temperature stress can cause a droopy Monstera, especially if you suddenly move your plant to a much hotter or colder environment.Monstera leaves drooping is a common issue right after you repot or transplant a plant.This can happen when root rot due to overwatering has set in, for example, or if you’ve fertilized too much or out of season.These critters can drain it of sap and damage the roots, causing the leaves to hang.If your Monstera leaves are turning black, it’s time to take action quickly.As discussed earlier, root rot due to overwatering can manifest in dark brown/blackish spots on Monstera leaves.You might also see some light brown crisping, which can pop up because the now damaged roots are unable to take up enough water.If your Monstera is thirsty for some extra moisture, you’ll often see light brown spots and crisping of the leaf.If you love the look of a mature Monstera with those huge leaves as well as lots of splits and holes, it can be frustrating if your plant seems to just refuse to put out nice foliage.Monsteras in low light areas won’t split nearly as well, so find a nice and bright spot for yours.The reason for Monstera leaves being fenestrated has been the source of some scientific discussion.As discussed throughout this guide, bugs can be responsible for a range of symptoms in your Monstera houseplant.Small, light brown and with tiny wings, these guys like to stick around the leaf vein area.These tiny specks are easy to recognize from the trail of webs that they leave on the underside of your plant’s roots.If you checked your Monstera (which you should regularly do) and found some creepy crawlies, don’t panic.This all being said, it’s important to keep in mind that unhealthy plants are more prone to falling prey to infestations.For example, a mixture of water and 3% hydrogen peroxide, or the application of diatomaceous earth, can be quite helpful in eradicating fungus gnats.A brush dipped in rubbing alcohol is perfect to manually pick off scale and mealybugs.In any case, your starting point should be to regularly hose down your plant in order to give the pests a hard time.Other than that, neem oil has proven to be helpful, and even water mixed with some dish soap can do damage.Over here at Houseplant Central we can sometimes not even be bothered to fight an infestation, only to find out months later that it has disappeared on its own.If you have any more questions about these common issues with Monstera or if you want to share your own experiences, don’t hesitate to leave a comment below. .

Why Are My Monstera's Leaves Turning Yellow?

It’s extremely important to discard any excess water in the saucer, as your Monstera will not respond well to “wet feet,” which causes the roots to rot and the eventual death of the plant.Alternating between bone dry and wet soil from ill-timed waterings can create stress and cause your Monstera to yellow.Low humidity and dry soil cause leaves to brown on their edges, later followed by entire yellowing.If not killed early on, these small pests proliferate and move all along frond parts into nooks and crannies.The piercing mouths of the insects exhaust your plant and accelerate yellowing, especially if your Monstera is already unhealthy from poor lighting, a nutrient deficiency or improper soil moisture. .

Why is my Monstera Adansonii Hanging

In fact, it is the beautiful heart shaped leaves that make this plant so popular with gardeners everywhere.While we gardeners take great pride in keeping our plants in the best health possible, occasionally they do things which confuse us and leave us wondering just what is wrong with them.You need to be aware that it is easier to help a plant that has been underwatered than one which has constantly been saturated, so make sure to check your watering routine as soon as you can.A constant low humidity level will mean your plant loses more water than it should, and the leaves will start to hang.There are several insects and pests which can cause your monstera adansonii to hang, namely spider mites, aphids, mealybugs, and thrips.If you over fertilize your monstera adansonii your plant can suffer chemical toxicity and damage to the roots.Once the roots are affected the entire plant is at risk and the leaves will start to hang and wilt.Considering how delicate the leaves of the monstera adansonii look, the plant is in truth quite easy to care for.Pop your monstera adansonii close to a window where it will benefit from bright but (more importantly) indirect sunlight, but not in a draught.Monstera adansonii does not like to be soaked and soggy but they enjoy a good watering and moist soil.Note: A sign that you are not watering correctly is if the ends of the leaves start to turn yellow.Additionally, if you see that your monstera adansonii has stopped growing leaves with slits or holes this can be due to lack of fertilizer, inadequate light, and not enough water.Yes, you can have your monstera adansonii as a hanging plant but a point to remember here is that the vines will keep growing longer and if left unchecked could soon fill an entire room!Because the monstera adansonii is a natural climber it responds well to trellis work and can be tied and trained to grow in any direction you like.In fact, they are very easy to propagate and many gardeners, including amateurs grow multiple monsteras this way.According to the list provided by the ASPCA, monstera plants of all kinds are toxic to pets.Cats are attracted to the plant because it provides a good place to hide and sometimes trellis to climb.Make sure that this is indirect sunlight as direct light can burn the leaves, which is equally harmful for your plant.Now, it is worth knowing that your plant can survive in lower lighting areas, but you can expect to see slower growth.It is worth bearing in mind that the plant originated from the jungles where they grow underneath other foliage and only receive indirect sunlight most of the time.Note: In perfect conditions your monstera adansonii can easily grow up to 10 feet even inside your house so be ready to cut it back if you need to.Bearing this in mind, if you do not see any new growth during the spring and summer months, it may be that the plant is simply not getting enough light.If you have the space for this beautiful plant to wind itself around your living room then you are a lucky person.Monstera adansoniis are beautiful plants which with the right conditions and attention, will reward you with many years of growth. .

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